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Corn Flour
Corn Flour
Applications:
For Baking Breads, Cookies, Biscuits, Crackers, Pies, Tart.
For Deserts, Cakes, Pastries, Chocolates & Other Confessionary Items.
For Thickening Sauces, Gravies, Soups & Stews, Mayonnaise.
For Samosas, Patties, Cutlets and Spring Roll.
Packings available:
100 gms
200 gms
500 gms
Shelf Life:
1 year from the date of packaging
Purchase